Maiko Sushi

From The Kitchen

Appetizers

edamame

4

steamed soy pods, sea salt, available spicy upon request

salmon stuffed shitakes

7

tempura mushroom caps stuffed with spicy salmon, garlic ponzu sauce

shrimp and vegetable tempura

10

jumbo shrimp, assorted vegetables, spicy ponzu

tempura avocado

7

avocado, roasted jalapeno salsa, cilantro, shaved onion salad

grilled chicken wings

8

lime, garlic, teriyaki, sriracha, pickled cucumbers

sweet onion crispy tofu

7

caramelized onion, shitake dipping sauce, lightly fried tofu

sake white cheddar mac and cheese

9

Vermont white cheddar, sake reduction, spiral pasta, scallions, black sesame

egg roll nachos

10

shredded crab sticks, spicy mayo, avocado, masago, wonton chips

tuna & avocado nachos

415

chopped Maguro*, avocado, cilantro, jalapeno salsa, masago, wontons, tequila lime sauce

tempura calamari

9

lightly fried tentacles and rings, sesame batter, onion rings, sambal miso sauce , lime

wagyu beef* hot rock

18

thinly sliced well-marbled beef, table side cooking, garlic butter, citrus ponzu

Buddha platter

12

crispy vegetable spring rolls with sweet chili sauce, crunchy tofu with sweet spicy soy, tempura onion rings with wasabi aioli

Hamachi Kama

10

broiled yellowtail collar, shredded vegetables, sansyo pepper, garlic ponzu (limited availability)

Yakitori

Chicken

4.5

pork loin

4

shrimp

5.5

beef tenderloin

5

escolar

5.5

salmon

5

shitake mushroom

3.5

jalapeno

3.5

soups and salads

miso soup

3

scallions, tofu, wakame

mushroom miso soup

4

shitake mushrooms, truffle oil, togarashi

Japanese pumpkin soup

5

kabocha squash, brown sugar, togarashi, toasted pumpkin seeds

katsu don

8

onion shitake broth, crispy fried chicken, poached egg, scallions

smoked pork udon soup

7

dashi broth, pork shoulder, scallions, bacon, udon noodles

seaweed salad

5

wakame seaweed, sesame dressing

squid salad

5

sesame marinated mongo ika salad, sesame dressing

umai salad

5

mixed greens, carrots, cucumber, carrot-ginger dressing, seaweed

Maiko salad

7

mixed greens, tempura scallions, ginger citrus vinaigrette, togarashi spiced almonds

entrees

black pepper chicken

15

crispy skin chicken breast, chicken wontons, chicken broth, scallions, crispy shitakes

grilled salmon

16

baby bok choy, scallion sesame rice, mustard vinaigrette, crispy shiso leaf

vegetable yaki-udon

11

stir fried udon noodles, crispy tofu, mixed vegetables ,spicy mirin sauce

chicken teriyaki

14

grilled marinated chicken thighs, tempura sweet potato, spring salad, teriyaki sauce, sesame seeds

yuzu miso sea bass

18

pan seared Chilean sea bass, crispy rice cake, citrus glazed vegetables , yuzu miso sauce

yuzu miso sea bass

15

grilled shrimp and beef tenderloin skewers , pan fried vegetable sushi roll, teriyaki barbecue sauce

hanger steak

16

grilled and sliced hanging tenderloin, teriyaki shitakes, asparagus, shoestring potatoes

desserts

sorbet sampler

5

three seasonal sorbets

cheesecake

7

sweet potato and winter spiced cheesecake, candied pecans, cinnamon whipped cream

rocky road

7

flour-less chocolate torte, toasted marshmallows, fudge sauce, almonds, chocolate ice cream

tempura banana

6

coffee ice cream, espresso caramel, coffee dust

Dinner Sushi Items

Maki Rolls

California

7

kani kama, avocado, cucumber

templump crab California

11

blue crab, avocado, cucumber, masago

spicy tuna

8

chopped tuna *, cucumber

spider

10

soft shell crab, spicy mayo, cucumber

broiled unagi

7

fresh water eel , avocado

Philadelphia

9

smoked salmon, cream cheese, avocado

butterfly roll

8

three fish, cucumber, avocado

vegetable

5

chef's choice raw vegetables

Buddha

5

tempura vegetable, spicy mayo, avocado

jalapeno popper

7

tempura jalapeno, white fish, cream cheese, spicy mayo

blackened crawfish roll

10

steamed crawfish, spicy mayo, cucumber, blackened

red dragon

11

asparagus tempura, shrimp and avocado roll with spicy tuna* on top

orange dragon

12

spicy tuna inside*, salmon*, avocado

Specialty Rolls

Maiko roll

11

tuna*, salmon*, hamachi*, mango, soy paper, tempura asparagus, wasabi aioli

new crunch

9

shrimp tempura, avocado, crunch, sweet chili sauce, green onions

Cancun

15

tempura shrimp, shallot roll, lightly seared wagyu beef, cilantro, garlic ponzu on top

scorpion

12

soft shell crab, black pepper tuna*, cucumber, sriracha, jalapeño salsa

black dragon

12

unagi and jalapeno roll, black pepper tuna and eel sauce on top

B.L.T.

8

Salmon skin, lettuce, tomato, lemon mayo

Hawaii 5-0

10

escolar, kani stick, mango roll, coconut fried, sweet Thai chili sauce

heat of the moment

10

spicy tuna* roll, jalapeños spicy mayo and tobiko on top torched

Texas monster

13

shrimp tempura, avocado, jalapeno, fresh tuna*, tequila lime sauce

crawfish volcano

13

escolar*, mango and avocado roll , crawfish, spicy mayo, masago, torched

monarch

11

fresh water eel, mango cream cheese roll, avocado on top, eel sauce

sweetness

14

lump crab, green apple, scallops* and kiwi on top, tobiko, orange yuzu sauce

white elephant

14

lump crab California roll, topped with escolar, ponzu aioli, crispy wonton crumbs

Ms. Yoshie

14

Tuna and avocado roll, no rice, tempura fried, wasabi relish, garlic ponzu

nigiri & sashimi
nigiri (fish over rice with wasabi) 1 pc. per order sashimi (just fish no rice) 5 pc. per order

maguro (tuna)*

15 3.5

o-toro (super fatty tuna

34 8

sake (salmon)*

12 2.5

sake toro (fatty salmon)*

15 3.5

hamachi (yellowtail)*

15 3.5

hamachi toro (fatty yellowtail )*

15 4.5

bincho maguro (albacore)*

13 3

suzuki (striped bass)*

12 2.5

hirame (flounder)*

13 3

escolar (snake mackerel, walu)*

15 3.5

shime saba (Norwegian mackerel)

11 2

tako (octopus)

11 2

ebi (poached shrimp)

- 2.5

uni (sea urchin roe)*

- 4.5

unagi (fresh water eel)

13 3

kunsei sake (house smoked salmon)

13 3

hotate gai (scallops)*

16 4

ika (cuttlefish, squid)

12 2.5

ikura (salmon roe)

- 3

masago (smelt roe)

- 2.5

tobiko (flying fish roe)

- 3

tamago (sweet omelet)

- 2

amaebi (sweet shrimp, fried head)*

- 4.5

uzura (quail egg yolk)

- 1

side of fresh wasabi

- 3.5

specialty sashimi

black pepper tuna tataki

14

lightly seared Maguro*, finely shredded celery, citrus soy vinaigrette

suzuki cevice

12

striped bass*, avocado, lime, cilantro, yuzu juice

tuna & avocado nachos

12

chopped Maguro* , avocado, jalapeno, masago cilantro, wonton chips, tequila lime sauce,

Hamachi & wasabi relish

16

yellowtail*, fresh wasabi relish, garlic ponzu

hirame carpaccio

13

flounder, green apple, mango, orange dressing

binchotake

14

albacore tuna, truffled ponzu, scallions, shiitakes

dinner combinations

sashimi for one

20

10 pieces assorted sashimi

chirashi don

22

12 pieces assorted sashimi on rice,

sashimi for two

38

21 pieces assorted sashimi

sushi for one

22

6 pieces assorted nigiri sushi and Maiko roll

sushi for two

40

12 pieces chef choice nigiri sushi and orange dragon roll

happy hour @ maiko
Mon thru Thur 3:00 pm to close | Fri 3:00 pm to 7:00 pm
Sat 5:00 pm to 7:00 pm | Sun 5:00 pm to close

Appetizers

edamame

3

agedashi tofu

3

maiko salad

3

seaweed salad

3

vegetable spring rolls (4)

3

fried calamari

4

stuffed jalapenos (2)

4

terriyaki wings (6)

4

gyoza (5)

4

tempura shrimp (4)

5

baked mussels (5)

5

mac & cheese

5

pork udon soup

5.50

YAKITORI–SKEWER

vegetables

2.50

chicken

3.00

escolar

3.25

beef

3.50

bacon scallops

4

shitake mushroom

2.50

pork

3.00

salmon

3.25

shrimp

3.50

bacon shrimp

4

Sushi 1 pc. per order

tomago - egg omelet

1.25

super white tuna

1.50

super white tuna

1.50

tako – octopus

1.50

peppered tuna

1.75

yellow tail

1.75

masago - smelt roe

1.75

avocado / cucumber

1.25

albacore

1.50

suzuki - sea bass

1.50

shrimp

1.75

tuna

1.75

unagi

1.75

ikura - salmon roe

1.75

MAKI ROLL

california

3.75

crab stick, avocado, cucumber

cucumber / avocado

3.75

choice of cucumber, avocado or both

spicy salmon

3.75

chopped, spice mixed salmon, cucumber

spicy tuna

4

chopped, spice mixed tuna, cucumber

natsu

5

spicy salmon with tempura green onion, top with spicy mayo

unagi

5

baked fresh water eel, avocado

philadelphia

5.50

smoked salmon, cream cheese

spicy yellow tail

6

chopped, spice mixed yellowtail, cucumber

shrimp crunch

6

tempura shrimp, avocado with crunch and eel sauce

warehouse district

6.25

salmon, tuna, white fish, avocado and masago

spider

6.25

tempura soft shell crab, cucumber, spicy mayo

pleasant valley

6.25

tempura white fish, avocado, cucumber, spicy mayo

rainbow

6.50

california roll topped with tuna, salmon, shrimp, avocado

chorishi's fire

6.75

tempura shrimp topped w/ spicy tuna, flakes, spicy mayo

exploivo

6.75

spicy yellowtail and cilantro topped w/ jalapeno salsa

black dragon

6.75

tempura eel, jalapeno topped w/ peppered tuna &eel sauce

Brunch At Maiko
Sat & Sun 11am to 2:30 pm

Soup and Salad

miso soup

2

scallions, tofu, seaweed

spicy mushroom miso

2.50

shitake mushrooms, w/ Japanese 7 spices and truffle oil

house salad

2.50

fresh mixed green, cucumber, carrot and ginger dressing

seaweed salad

3.50

wakame seaweed with sesame dressing

squid salad

3.75

sesame marinated ika salad, sesame dressing

peppered tuna or smoked salmon salad

7.50

choice of peppered tuna or smoked salmon with spring mix, cucumber, carrot and ginger citrus vinaigrette dressing

Breakfast

eggs benedict

7.50

poached eggs with home made wasabi hollandaise sauce

tomago omelet

7.75

Japanese style omelet with crab mix, asparagus and mushroom

Japanese ramen

6.75

Japanese style soup noodles

smoked pork udon

7

dashi broth, pork shoulder, scallions, bacon, udon noodles

house fried rice

6.25

choice of chicken, pork or shrimp (combo add $2.00)

avocado fries

5

fried avocado with Japanese panko breading

Slider Special Pizza

kobe beef

6.50

smoked duck

6.50

spider - soft shell crab

6.25

terriyaki chicken or shrimp

6.00

spicy tuna patties

6.00

pork loin

6.00

vegetables

5.00

Yakitori-Skewer(2 skewers per order)

vegetables

2.50

shitake mushroom

2.50

chicken

3

pork

3

escolar

3.25

salmon

3.25

beef

3.50

shrimp

3.50

bacon scallops

4

bacon shrimp

4

Drinks

bloody sake mary

habenaro pepper infused sake w/ bloody mary mix & olive juice

Japanese mimosa

Japanese sparkling sake with fresh orange juice

sake sangria

fresh fruit infused white wine, lychee and apple sake

12oz domestic beer or draft

12oz imported beer or draft

house red or white wine